restaurant
Reserve Now for Valentine’s
Wednesday January 21
Wednesday is STEAK NIGHT!
10oz Local AAA NY Strip Dinner with soup or salad to start, choice of potato and our Winter Roasted Root Veggies $17!!
Add 6 Tempura Shrimp to your steak for $5
Feature Burger – Gorgonzola , sauteed Mushrooms and Onions
Feature Pizza – 3 little pigs…Bacon, Sausage and Ham
Mac and Cheese with Bacon, Onion and Goat Cheese
Chicken Schnitzel with Lemon Sauce
Pan Fried White Fish
Our Southern Style Back Ribs with Tempura Shrimp
12oz Rib Eye with Marsala Cream Sauce and Mushrooms
Cashew Chicken Stir Fry
Thursday Decemeber 11, 2014
Only .50 each!
Try one of our feature flavours: blue cheese crusted hot, coca cola or salt and vinegar!
Pizza with seared striploin, white onions and blue cheese
Hand pressed burger topped with a lightly fried egg, cheddar and smokey bacon
Gnocchi in our house rose sauce baked under mozza cheese…
Pesto crusted salmon filet
Chicken stuffed with havarti, topped with creamy mushrooms and spinach
Locally sourced AAA striploin with garlic crab claw meat
Friday August 1, 2014
RIB NIGHT! Southern Style Rib Dinner $16
Mussels Steamed in Creemore Springs Lager with Fries and Garlic Mayo
Feature Burger with Fried Dill Pickle Chips, Bacon, and our home made Buttermilk Ranch Dressing
Feature Pizza – with grilled Eggplant, grilled Zucchini, Basil Pesto, Mozzarella and sundried Tomatoes
Pan Seared Chicken with Mushrooms, Bacon, white wine, Thyme and a hint of cream
Schnitzel with Fresh Tomatoes, Red Onion, Garlic, Basil and Mozzarella
2 Piece Fish and Chips with Tempura Shrimp
Pad Thai with Chicken and Shrimp on Rice Noodles
Fettucine with Cherry Tomatoes, Garlic, EVOO, Bacon and Feta
Pan Fried Lake Huron Whitefish from Jackson’s
10oz AAA NY Strip with garlic sauteed Crab meat
12oz Rib Eye with Marsala Mushroom Sauce
#portelgin #realfood #dinner #ribs
TONIGHT : we’ve got Karaoke with Joseph J!
Dinner Tuesday May 20, 2014
All You Can Eat Fish & Chips 8-
Caramelized Salmon Filet on Teriyaki Fried Rice
Creamy Spinach Stuffed Chicken Breast
Skillet Taco Bake
Spaghetti with Bacon & Sausage Bolognese
NY Strip with Compound Herb Butter
Fresh Clams & Mussels Steamed in Lemon Butter
Double Stacker Burger with Fried Onions, Mushrooms, Bacon & Cheddar
Cheesy Chicken, Bacon & Ranch Pizza
Feature App: Bacon Wrapped Shrimp
Dessert: Molten Lava Cake with Fudge Sauce
Soup: Split Pea & Ham
Dinner, Tuesday March 11, 2014
All You Can Eat Fish & Chips – 8
Creamy Spinach Stuffed Chicken
Shrimp & Scallop Scampi Pasta
Dijon & Herb Crusted Beef Tenderloin
Sun Dried Tomato & Brie Burger
Pizza with Spicy Sausage & Black & Green Olives
Soup: Classic Chicken Noodle
Dinner Friday March 7, 2014
RIB NIGHT! – -16
Chicken Tequila Pasta
Pan Fried Whitefish
T-Bone with Peppercorn Sauce
Burger with Sundried Tomatoes & Brie
California Club Pizza
NY Strip with Pan Seared Scallops
Tenderloin with Mushrooms & Red Wine Reduction
Mussels Steamed in Stella with Fries & Garlic Mayo
Soup is Chicken & Rice
Friday February 28, 2014
Apple Smoked Back Ribs – 16
NY Strip Loin with Baby Scallops
T-Bone with Bourbon Peppercorn Sauce
Veal Marsala
Pan Fried Whitefish
Mussels Steamed In Stella Artois, with Fries & Garlic Mayo
Burger with Portabella Mushrooms and Swiss Cheese
Spicy Chicken Chipotle Pizza
Pesto Chicken Lasagna
Soup: Beef Vegetable
Wednesday February 19, 2014
It’s Steak Night!
10oz NY Strip for $16
Mediterranean Chicken Fettuccine Topped with Brie
Creamy Balsamic Chicken with Mushrooms
Baked Whitefish with Hollandaise & Crab
Feature Burger has Sundried Tomatoes & Brie
Soup is Potato Leek.
Valentine’s Day
Valentine’s Day Features
Appetizers
Roasted Beet and Goat Cheese Salad with Balsamic Reduction-9
Beef Tenderloin Skewers – 12
Old School Shrimp Cocktail – 10
Maryland Crab Cakes – 12
Mains
Friday Night Ribs – 21
Lobster Ravioli in a tomato blush sauce – 20
Beef Tenderloin with Hollandaise and Crab Meat – 26
Rib Eye with Bourbon Peppercorn Sauce – 25
Rosemary Dijon Crusted Rack of Lamb – 26
Broiled Whitefish with Lemon Butter and Herbs – 22
Goat Cheese and Pesto Stuffed Chicken – 21
Fettuccine tossed with Chicken, Artichokes, Sundried Tomatoes, Extra Virgin Olive Oil and Kalamata Olives – 20
Dessert
Tiramisu – 7
NY Style Cherry Cheese Cake – 7
Molten Lava Chocolate Cakes with Salted Caramel – 7
Crepes with Strawberries and Fresh Whipped Cream – 7