Lake Huron

Dinner Thursday March 6, 2014

WING NIGHT!

Spicy Hawaiian Pizza

Burger with Dill Pickle Crisps, Cheddar & Spicy Dill Ranch

Pan Fried Ocean Perch

Scallop Fettuccine in White Wine Cream Sauce

Tenderloin with Mushrooms & Red Wine Reduction

T-Bone with Peppercorn Sauce

Soup:  Beef Barley

Dessert:  Chocolate Lava Cake with Salted Caramel Sauce

Dinner Tuesday January 28, 2014

All You Can Eat Fish & Chips -8

Fettuccine Tossed With Smoked Salmon, Cream & Parmesan

Grilled Teriyaki Salmon

NY & Garlic Shrimp

Burger Feature:  Pesto, Roasted Red Peppers & Goat Cheese

Pizza Feature:  Ham, Meatballs, Oregano & Black Olives

Soup:  Chicken with Rice

Dinner Features Friday March 22, 2013

Back Rib s- 15

“Catch of The Week” – Salmon Provencal – 21

Fried Chicken with Honey Mustard Sauce – 15

Three Cheese Fettuccine with Mushrooms & Meat Sauce – 16

Beef Tenderloin Wellington with Peppercorn Cream Sauce – 19

NY Strip Loin & King Crab Legs – 24

Dijon Rosemary Crusted Lamb Chops – 22

Homemade Soups:  New England Clam Chowder

Tomato Ricd Jalapeno

 

Dinner Features Friday March 8, 2013

Smoked Pork Chops with Honey Mustard Glaze – 18

Thai Pasta – Rotinin Noodles tossed withMushrooms, Onions, Peppers & Pork Tenderloin Strips in a Zsechuan Sauce- 17

Chicken Cordon Bleu with Rose Cream Sauce – 19

“Catch of the Week” – Baked Salmon with Hollandaise & Fresh Asparagus – 21

Prime Rib with Yorkshire Pudding – 22

Slow Cooked Back Ribs – 15

Surf & Turf – 21

Homemade Soups – Seafood Tomato & Pasta

– Chicken with Rice & Jalapeno

 

Dinner Features January 8, 2013

All You Can Eat Fish & Chips – 8
10oz NY with Wings Tossed in Jack Daniels BBQ Sauce – 21
Surf & Turf -Sirloin & Lobster -21
Spicy Sausage & Pepper Fettuccine – 15
Canadian Stuffed Chicken. Stuffed with ham, mushrooms and cheddar and lightly breaded. -19
Catch of The Week – Butter & Herb Baked Whitefish -21

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