5pm

Friday June 19

Our ribs have been slow roasting all day! Only $17 for a rack, your choice of potato and asparagus!

We have a seafood trio for our feature appetizer!! Fresh steamed mussels in white wine, pan seared scallops topped with lemon and a Maryland crab cake with lemon aioli

Miso glazed salmon with a sesame crusted

Pan fried Lake Huron white fish…. A queens classic

Our increasingly famous 3 item
Chicago style deep dish pizza

Chicken saltimbocca with prosciutto and sage in a white wine sauce

Classic veal Parmesan

10 oz angus reserve striploin topped with lobster

Hand carved ribeye with a red wine and mushroom reduction

Tenderloin tagliatelle with a beef reduction, fresh parm and parsley

Asian shrimp stirfry

Friday August 1, 2014

RIB NIGHT! Southern Style Rib Dinner $16

Mussels Steamed in Creemore Springs Lager with Fries and Garlic Mayo

Feature Burger with Fried Dill Pickle Chips, Bacon, and our home made Buttermilk Ranch Dressing

Feature Pizza – with grilled Eggplant, grilled Zucchini, Basil Pesto, Mozzarella and sundried Tomatoes

Pan Seared Chicken with Mushrooms, Bacon, white wine, Thyme and a hint of cream

Schnitzel with Fresh Tomatoes, Red Onion, Garlic, Basil and Mozzarella

2 Piece Fish and Chips with Tempura Shrimp

Pad Thai with Chicken and Shrimp on Rice Noodles

Fettucine with Cherry Tomatoes, Garlic, EVOO, Bacon and Feta

Pan Fried Lake Huron Whitefish from Jackson’s

10oz AAA NY Strip with garlic sauteed Crab meat

12oz Rib Eye with Marsala Mushroom Sauce

‪#‎portelgin‬ ‪#‎realfood‬ ‪#‎dinner‬ ‪#‎ribs‬

TONIGHT : we’ve got Karaoke with Joseph J!

Thursday June 19, 2014 Dinner

Thursday Dinner means…WING NIGHT!!!

Feature Wings this week

Coca-Cola – Salt and Vinegar – Honey Sriracha

Mussels steamed in Creemore Springs Lager with fries and garlic Mayo

Feature Burger with Brie, Roasted Red Peppers and Basil Pesto

Feature Pizza with Spicy Sausage, Banana Peppers and Genoa Salami

Rack of Ribs with Tempura Shrimp

Chicken Vesuvio – breaded Chicken breast smothered in Peppers, onions and our home made Marinara with your choice of pasta or potato

Schnitzel with Cheese sauce and Asparagus

NY Strip loin with Whiskey Peppercorn sauce

Pan Fried Whitefish

Mac and Cheese with Asparagus and Bacon

Feature Dessert – Apple Pie with Caramel Sauce and Vanilla Ice Cream

Friday June 13 Dinner!

RIB NIGHT! Southern Style Back Ribs Slow cooked all day! $16

Mussels Steamed in Stella Artois, served with Fries and Garlic Mayo with ACE Baguette to dip

Pan Fried Whitefish

2pc Haddock & Tempura Shrimp

Chicken Schnitzel with Cheese Sauce & Local Asparagus

Chicken & Asparagus Alfredo topped with Jalapenos & Cheddar

Rib Eye with Bacon Wrapped Shrimp

BLT Pizza

Big Kahuna Burger

Feature App:  Bacon Wrapped Shrimp

Thursday May 22, 2014

WING NIGHT!!
Our Famous Wings – $.45
Coca Cola Wings
Blue Cheese Crusted Hot Wings
Stuffed Chicken with Bacon, Cream Cheese & Jalapeno
Eggplant Stew with Tomatoes, Capers & Kalamata Olives
Fettucine a la Vodka with Shrimp
NY Strip with Bacon Wrapped Shrimp
Pan Seared Salmon with Cilantro, Jalapeno & Lime Pan Sauce
Burger Topped with Pulled Pork & Coleslaw
Soup of the Day:  Broccoli Chicken & Cheddar

Dinner Tuesday May 20, 2014

All You Can Eat Fish & Chips 8-
Caramelized Salmon Filet on Teriyaki Fried Rice
Creamy Spinach Stuffed Chicken Breast
Skillet Taco Bake
Spaghetti with Bacon & Sausage Bolognese
NY Strip with Compound Herb Butter
Fresh Clams & Mussels Steamed in Lemon Butter
Double Stacker Burger with Fried Onions, Mushrooms, Bacon & Cheddar
Cheesy Chicken, Bacon & Ranch Pizza
Feature App:  Bacon Wrapped Shrimp
Dessert:  Molten Lava Cake with Fudge Sauce
Soup:  Split Pea & Ham

Saturday May 17, 2014 Dinner

Janis just made her Yorkies to go with our PRIME RIB! orrrrr

Feature Appetizer – Bacon Wrapped Shrimp

Feature Burger – Chunky Blu Cheese Mayo, Bacon and Chives

Feature Pizza – Artichoke, Goat Cheese, Spinach and EVO

Linguine with Fresh Clams, Mussels and Shrimp

Pan Seared Chicken with Bacon, Mushrooms and Thyme

12oz hand Carved Rib Eye with Crabmeat and Hollandaise

Fresh Pan Fried White Fish with Herbed Butter

Veal Parmesan

Beef, Broccoli and Mushroom Teriyaki Stir Fry

Schnitzel with Fresh Tomato, Garlic, Onion and Mozzarella

Dinner Tuesday April 22, 2014

All You Can Eat Fish & Chips 8-

Baked Salmon with Pecan Panko Crust

Chicken Breast Stuffed with Broccoli & Feta

NY Striploin with Herbed Butter Compound

Lasagne & Caesar Salad

Butternut Squash Ravioli with Sage Drawn Butter Sauce

Double Stacked Burger with Mushrooms, Onions & Bacon Smothered in Cheese Sauce

3 Item Panzerotti

Soup:  Potato Bacon