Sunday September 8

Sunday Dinner!!

House ground beef burger topped with fried mozzarella sticks and marinara

Chicken schnitzel with a tomato bechamel

10oz farm sourced striploin topped with a whiskey peppercorn sauce

Teriyaki and sesame salmon filet

3 cheese tortellini tossed in garlic, sundried tomatoes and wilted spinach

For dessert!! Blueberry or strawberry pie!!

#dinner #features #queensbarandgrill