Wednesday April 2

Wednesday Dinner

Steak Night – 10oz NY Strip, choice of starch. fresh vegetables and soup or salad to start – $22 Add 3 bacon wrapped scallops for $9

Feature Burger – Brie, pesto, roasted red peppers and white onion

Feature Pizza – Artichokes, ham, roasted red peppers

30 Wings and Pitcher of Queen’s Draft – $30

Pappardelle w beef tenderloin tips in beef reduction

Schnitzel w ham, swiss and garlic cream

Miso Sesame Grilled Salmon

Pan seared chicken breast w Dijon cream and mushrooms

14oz Ribeye w panko bleu cheese crust

Soy Ginger Beef and Broccoli Stir Fry on Udon Noodles

Feature Dessert – crepes w Amarena Cherries and whipped cream

#queensbarandgrill #portelgin #saugeenshores #brucecounty #steak