Wednesday April 11

Steak night!!!!

10oz AAA striploin $21. Try it topped with our brandy peppercorn sauce

House ground beef burger topped with gorgonzola, bacon, Dijon and tarragon

Chicken schnitzel with an old cheddar and bacon sauce

14oz ribeye with rosemary and carmalized onions

Seared salmon filet, glazed with teriyaki and sesame

4 cheese gnocchi – cheddar, mozzarella and goat cheese. Finished with a parmesan crust.

Pizza feature – chicken, peanuts, red onion, finished with cilantro and Thai sauce

Mixed arugula and spinach, salmon filet, almonds, mandarins, alfalfa sprouts and toasted sesame dressing

#dinner #features #queensbarandgrill #steaknight #realfood #original