Tuesday August 28

All you can eat CANADIAN haddock. Served with fresh fries, house slaw and tartar $10 🐟🇨🇦 🍴❤

Not feelin fishy?😛

House ground beef burger topped with brie, dijon and sweet onion

Chicken schnitzel with a cheddar and broccoli sauce

10oz striploin with a brandy gorgonzola cream

Olive oil poached salmon filet

Queens style deep dish with spinach, tomatoes and parmesan

Tri coloured cheese ravioli in a warm pesto

#dinner #features #queensbarandgrill