Tuesday April 9

Tuesday Dinner :

All you can eat Canadian Haddock and Chips – $10

Feature Burger – Cheddar Cheese Jalapeno Sauce, White onions

Feature Pizza – Veneto Salami, Garlic, Parmesan, Banana Peppers

Shrimp Mac and Cheese

Sesame Miso Salmon Filet

14oz Ribeye w Whiskey Peppercorn Sauce

Chicken Schnitzel w cherry tomatoes and arugula tossed in lemon and EVOO

Fettucine Alfredo w Blackened Chicken

#queensbarandgrill #portelgin #saugeenshores #brucecounty #fishandchips #poolnight #realbar #realfood