Sunday June 30

Sunday Dinner

Feature Pizza – Prosciutto, roasted red peppers, garlic and parmesan

Feature Burger – Bacon, Fried Onions, Smokey BBQ Sauce

Schnitzel Cordon Bleu – Ham, Swiss, garlic cream sauce

Chicken Marsala w Mushrooms on buttered linguine

Blackened Chicken on Fettucine w cream, butter and parmesan

16oz Bone in Ribeye w Whiskey Peppercorn Sauce

Grilled Salmon Filet w Avocado Salsa

Cashew Chicken Stir Fry on Udon noodles

9oz Canadian Haddock and Chips w Tempura Shrimp

10oz small farm source Strip Loin w garlic shrimp

Feature Dessert : Fried Banana Bread w Vanilla Ice Cream and Lindt Chocolate Fudge sauce

#queensbarandgrill #portelgin #saugeenshores #brucecounty #sunday