Sunday December 30

Sunday Dinner!!!

House ground beef burger topped with fried egg, avocado, bacon and goat cheese

Pan seared chicken in a mushroom, bacon and thyme cream

10oz striploin topped with brandied lobster

Seared salmon with a soy ginger and green onion reduction

Hand tossed pizza with Mac n cheese wedges, cheddar and ranch

#dinner #features #portelgin #southampton #sundayfunday #queensbarandgrill