Sunday August 26

Sunday Dinner :

PEI Mussels steamed in white wine, tomatoes, onions, basil

Feature Burger – Brie, pesto, sweet onion

Feature Pizza – Sweet Italian sausages, roasted red peppers, mushrooms

Surf and Turf – Alaska King Crab leg w Reserve NY Strip

Rib and Fried Shrimp Combo Plate

Gnocchi w pesto goat cheese cream

Ravioli stuffed with Spinach and Ricotta marinara w hint of cream. Parmesan.

#queensbarandgrill #portelgin #saugeenshores #brucecounty #sunday #dinner