Friday December 29

Friday Dinner!

17 taps to choose from!

Fresh Seafood is IN!

Our Baby Back Rib are $19

Feature Appetizers : Seared ahi tuna tataki with shaved jalapeno

Seafood Board w Mussels, Oysters, Wild

caught Shrimp, Calamari, Poke Tuna

Oysters shucked to order, served by the dozen with house condiments

Mussels – Shallots, butter and White Wine w Fries and Garlic Mayo

Feature Pizza : Mascarpone, Artisanal Veneto Salami, Hot Pepperoncini Peppers

Feature Burger : Triple Creme Brie, White Onion, Dijon Mustard

Tagliatelle carbonara

Chicken schnitzel with brie, cherry tomatoes and arugula

14oz Ribeye w Brandy Bleu Cheese sauce

2 Piece Canadian caught Haddock and Tempura Shrimp

Veal Scallopine w Lemon, Butter and Roasted Red Peppers

Cajun fried whitefish

10oz NY Strip with Marsala Cream and Mushrooms

#queensbarandgrill #portelgin #saugeenshores #brucecounty #dinner #friday #seafood #ribs #craftbeer