Catering

Christmas Party Ideas

It’s that time of year and everyone is starting to think about Christmas Parties.   The dates are filling in quickly, so give Caroline a call 519-832-2041 or email queensbar@bmts.com to book your party.  We have listed a few menus with pricing below, simply as ideas.  We can do 2 – 200 people and any possible menu you might like!!christmasfood

Traditional Turkey Buffet Style 17.75 plus tax and gratuity

Pasta Salad

Garden Salad

Turkey

Stuffing

Mashed Potatoes

Gravy

Vegetables

Fruit Crisp or Pumpkin Bread Pudding

 

Buffet Option 22 plus tax and gratuity

Chef’s Appetizers

Bread and Butter

Pasta Salad

Green Salad

Roast Sirloin Tip

Salmon w Lemon Dill

Chicken Marsala

Vegetables

Roasted Potatoes

Baked Pasta

Peach Cobbler

 

 

 

Plated Dinner Option:  27 per person plus tax and gratuity

Pick 3 apps from App list:

Bacon Wrapped Cornbread Stuffing

Sesame Miso Salmon on Rice Crackers

Tuna Tartare in wonton cups

Prosciutto Pesto Skewer

Peking Duck Skewer

Soy Ginger Tenderloin

Seared NY Strip w Bleu Cheese and Chive

Hazelnut and Prosciutto Crostini

Apple, Rosemary and Gruyere Focaccia

Empanada

Leek and Mushroom Croquette

Parmesan Crisps w Heirloom Tomatoes

Classic Arancini , parmesan, meat or pesto

Balsamic Orange Shrimp Cocktail

Curried Chicken and Pineapple Skewer

Buttermilk Southern Fried Chicken Bites

Bread and Butter for the table

Salad

Balsamic Orange Beet w goat cheese and toasted Hazelnuts

Choose One Main(pre-ordered):

Salt Crusted Mediterranean Sea Bass w Wild Rice

Traditional French Roast Chicken w Herbed Fingerling Potato

Beef Tenderloin w Soy Ginger w whipped Potatoes

Eggplant and Butternut Squash Curry on Basmati

Choose One Dessert(pre-ordered):

Crème Brulee

Dolce di Leche Cheese Cake

Queen’s Peanut Butter Cup – Chocolate Graham filled with Peanut Butter Cream, topped with Chocolate

 

 

Hors D’oeuvres / Cocktail Party 20 per person plus tax and gratuity

Choose 6

Bacon Wrapped Cornbread Stuffing

Sesame Miso Salmon on Rice Crackers

Tuna Tartare in wonton cups

Prosciutto Pesto Skewer

Peking Duck Skewer

Soy Ginger Tenderloin

Seared NY Strip w Bleu Cheese and Chive

Hazelnut and Prosciutto Crostini

Apple, Rosemary and Gruyere Focaccia

Empanada

Leek and Mushroom Croquette

Parmesan Crisps w Heirloom Tomatoes

Classic Arancini , parmesan, meat or pesto

Balsamic Orange Shrimp Cocktail

Curried Chicken and Pineapple Skewer

Buttermilk Southern Fried Chicken Bites

 

Reserve ahead for Friday May 27 Blues Food Experience

Friday May 27 join us for our Blues Music Food Experience The last Friday of the month is our Blues Jam. To celebrate, our Food Experience will explore the food of the blues from deep south. The 3 hour experience starts promptly at 6pm Cost is $65 per person. Reservations are required. Call 519-832-2041 or email queensbar@bmts.com for your tickets.